Kvertskhiani Mtsvanili
Georgian Herb Omelette
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Georgian dishes.
What it is
A traditional Georgian omelette richly packed with various fresh green herbs such as cilantro, parsley, dill, and green onions. Pan-fried to a fluffy texture, often in butter or oil.
Key ingredients
Eggs, fresh cilantro, fresh parsley, fresh dill, green onions, salt, black pepper, butter or cooking oil.
Optional tweaks
Ensure no flour or starch is added to the egg mixture. Request extra butter or oil for increased fat content.
Watch out for
None significant for this dish. Ensure no hidden sugars or starch thickeners are used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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