Mdomo Dry Fry
Cow Lips Dry Fry
Yes, keto as served. About 7g net carbs per serving.
What it is
Slow-cooked and then pan-fried cow lips, cut into bite-sized pieces and seasoned with aromatic spices, onions, and tomatoes. A unique and texturally rich offal dish, naturally low-carb and satisfying.
Key ingredients
Cow lips, cooking oil, onions, tomatoes, garlic, ginger, green chilies (optional), salt, black pepper, stock cubes (optional).
Optional tweaks
Ensure no sugar is added to the tomato base. Request minimal onion/tomato if highly carb sensitive, but standard restaurant portions are typically within keto limits for these ingredients.
Watch out for
Excess onions/tomatoes, pre-made spice blends with hidden fillers/sugars, hidden sugar in restaurant tomato paste/sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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