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All cuisines › Swedish

Keto Rårakor (med Rotfruktsstrimlor) med Stekt Fläsk och Lingon

Keto Root Vegetable Pancakes with Fried Pork Belly and Lingonberries

No, skip this one: about 18g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh FatPork

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18gNet carbs
25gTotal carbs
7gFibre
45gProtein
85gFat
950Calories

What it is

A keto-adapted version of the classic Swedish Rårakor, where traditional potato pancakes are replaced with finely shredded low-carb root vegetables (such as rutabaga or celeriac), pan-fried until crispy. This is served with generous slices of crispy fried pork belly and a small side of unsweetened lingonberries for a tart counterpoint.

Key ingredients

Pork belly, celeriac or kohlrabi, butter/cooking oil, salt, pepper, fresh parsley, unsweetened lingonberries.

If you order it anyway

Explicitly request no potato in the pancakes; ensure low-carb root vegetables are used. Confirm no flour or high-carb binders in the pancakes. Request unsweetened lingonberries or only a few berries for flavor, not a sweetened jam. Ensure pork belly is served without any sugary glazes.

Watch out for

Lingonberries are often sweetened; hidden flour/starch in the root vegetable mixture; restaurant might use high-carb vegetables if not specified; sugary glazes on pork.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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