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All cuisines › Canadian

Foie de Veau poêlé aux Lardons et Oignons, Accompagné de Légumes Céto

Pan-Seared Calf's Liver with Bacon and Onions, Keto Vegetables

No, skip this one: about 17g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh ProteinBeef

Order one of these instead

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17gNet carbs
21gTotal carbs
4gFibre
59gProtein
57gFat
820Calories

What it is

Tender calf's liver pan-seared to perfection, served with crispy bacon lardons, lightly sautéed onions, and a side of keto-friendly vegetables. The rich natural flavour of the liver is highlighted.

Key ingredients

Calf's liver, bacon, onions, butter, cooking oil, green beans, asparagus, salt, pepper.

If you order it anyway

Request very light on onions (sautéed, not caramelized). Ensure no sugary glaze or thickeners are used in any accompanying sauce. Confirm vegetable side is non-starchy (e.g., broccoli, green beans, asparagus, spinach).

Watch out for

Excessive onions (especially caramelized), sugary glazes, starchy thickeners in sauces, high-carb vegetable sides like potatoes or carrots.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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