Higadillas de Pollo Salteadas con Cebolla y Ajíes
Sautéed Chicken Livers with Onions and Peppers
No, skip this one: about 17g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.
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What it is
Tender chicken livers sautéed with generous amounts of sliced onions, colorful bell peppers, and Dominican seasonings. This dish offers a rich, earthy flavor profile, usually served without starchy sides.
Key ingredients
Chicken livers, onions, bell peppers (red, green), garlic, olive oil, vinegar, oregano, salt, black pepper.
If you order it anyway
Request minimal use of onions and peppers if very strict on carbs. Ensure no sugar is added to the sautéing process.
Watch out for
Excessive amounts of onions and bell peppers can accumulate net carbs; hidden sugars in some seasonings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Dominican menuAll 963 Dominican dishes ›
