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Bosnian/Herzegovinian keto guide

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Bosnian/Herzegovinian food
220 dishes99 keto as served115 with a photo

Keto friendliness

Adapting Bosnian/Herzegovinian cuisine to keto requires constant vigilance and significant modification of traditional dishes.

Top ingredients

Excellent traditional keto ingredients include various grilled and roasted meats (beef, lamb, veal, chicken), kajmak, fresh cheeses, and simple salads.

Danger zones

The biggest carb traps are ubiquitous bread (somun), pastry dishes (burek, pita), rice (sarma), potatoes (stews, musaka), and bean-based dishes.

Best for

This cuisine works best for adaptable keto dieters comfortable with ordering plain grilled meats or stews and explicitly requesting no bread or starchy sides.

19 matching dishes

Suho Meso
Smoked Cured Beef (often 'Pastrma')
Various cuts of air-dried or smoked cured beef, a staple appetizer or snack. Often served thinly sliced, somet…
Ask for a tweakHigh Fat
2 net3 total1 fibre50 protein65 fat800 kcal
Teleći Mozak na Puteru
Pan-Fried Veal Brain in Butter (Unbreaded)
A culinary delicacy, veal brain gently pan-fried in butter, often with a light seasoning. Known for its soft t…
Ask for a tweakHigh Fat
2 net2 total0 fibre25 protein65 fat700 kcal
Domaća Kobasica na Žaru
Grilled Homemade Sausage
Thick, flavorful homemade sausage, typically made from ground beef, pork, or a mix, seasoned with paprika, gar…
Ask for a tweakHigh Fat
4 net6 total2 fibre50 protein70 fat800 kcal
Janjeće Pečenje
Roasted Lamb
Slow-roasted lamb, often a whole lamb or a large portion, cooked until fork-tender with crispy skin. A celebra…
Ask for a tweakHigh Fat
4 net5 total1 fibre100 protein115 fat1400 kcal
Riba sa Maslacem i Limunom
Pan-Fried Fish with Butter and Lemon (Keto Sides)
A whole fresh freshwater fish (such as krap/carp or smuđ/pike-perch, but not grilled trout/pike from the exclu…
Ask for a tweakHigh Fat
5 net8 total3 fibre60 protein50 fat700 kcal
Pečena Patka
Roast Duck (with Keto Sides)
A tender and flavorful half or whole duck, slow-roasted until the skin is perfectly crispy and the meat is suc…
Ask for a tweakHigh Fat
6 net10 total4 fibre65 protein80 fat1000 kcal
Goveđi Jezik u Prirodnom Umaku
Braised Beef Tongue in Natural Gravy (Keto Modified)
Tender beef tongue, slow-braised until succulent, served in its rich, natural cooking juices which form an unt…
Ask for a tweakHigh Fat
7 net10 total3 fibre58 protein70 fat850 kcal
Jagnjetina ispod Sača
Lamb cooked under a Bell
Tender lamb, slow-cooked for hours under a metal or ceramic 'sač' (bell-shaped lid) covered with hot embers. T…
Ask for a tweakHigh Fat
7 net10 total3 fibre100 protein105 fat1350 kcal
Janjeće Sarmice
Lamb Offal Patties/Rolls
A traditional dish made from minced lamb offal (liver, heart, lungs, spleen) mixed with herbs and spices, ofte…
Ask for a tweakHigh Fat
7 net10 total3 fibre58 protein65 fat800 kcal
Teletina ispod Sača
Veal cooked under a Bell
Similar to Jagnjetina ispod Sača, but made with veal. The veal is slow-cooked to extreme tenderness under the …
Ask for a tweakHigh Fat
7 net10 total3 fibre105 protein80 fat1100 kcal
Teleći Frikase sa Gljivama i Kremastim Umakom (bez brašna)
Veal Fricassee with Mushrooms in a Creamy Sauce (Keto Modified)
Tender chunks of veal and mushrooms simmered in a rich, velvety cream sauce, typically flavored with herbs and…
Ask for a tweakHigh Fat
8 net12 total4 fibre65 protein75 fat900 kcal
Kremasta Juha od Gljiva (Keto)
Cream of Mushroom Soup (Keto Modified)
A rich and creamy soup made with fresh mushrooms, typically thickened with cream and butter instead of flour f…
Ask for a tweakHigh Fat
9 net12 total3 fibre10 protein40 fat450 kcal
KAsoon
Kremasta Juha od Brokula sa Sirom (bez brašna)
Cream of Broccoli Soup with Cheese (without flour)
A comforting and rich soup made with puréed broccoli, heavy cream, and often enhanced with savory cheese, serv…
Ask for a tweakHigh Fat
5 net10 total5 fibre12 protein38 fat400 kcal
KAsoon
Patka sa Gljivama
Duck with Mushrooms (Keto)
Succulent duck meat cooked with earthy mushrooms in a rich, savory sauce. A less common but traditional festiv…
Ask for a tweakHigh Fat
5 net8 total3 fibre60 protein65 fat850 kcal
KAsoon
Teleći Vrat na Bosanski način
Veal Neck Bosnian Style
Tender veal neck, slow-cooked or roasted to perfection, allowing the meat to become incredibly succulent and f…
Ask for a tweakHigh Fat
6 net8 total2 fibre70 protein75 fat950 kcal
KAsoon
Kokošija Pašteta (Keto Modificirana)
Keto Chicken Pâté
A rich and creamy chicken liver pâté, often seasoned with herbs and a touch of brandy (if used, usually evapor…
Ask for a tweakHigh Fat
8 net10 total2 fibre35 protein60 fat680 kcal
KAsoon
Pečena Svinjska Koljenica (bez krompira)
Roasted Pork Knuckle (without potatoes)
A succulent pork knuckle, slow-roasted until the meat is falling off the bone and the skin is crispy, seasoned…
Ask for a tweakHigh Fat
8 net10 total2 fibre100 protein170 fat1750 kcal
KAsoon
Svinjski File sa Gljivama u Kremastom Umaku (Bez Brašna)
Pork Tenderloin with Mushrooms in Cream Sauce (No Flour)
Succulent slices of pan-seared pork tenderloin served in a rich and velvety cream sauce brimming with sautéed …
Ask for a tweakHigh Fat
8 net10 total2 fibre50 protein72 fat870 kcal
KAsoon
Zapečeni Juneći Repovi (Keto Modified)
Baked Oxtails (Keto Modified)
Slow-baked or braised oxtails, cooked until exceptionally tender and falling off the bone, in a rich, savory g…
Ask for a tweakHigh Fat
9 net14 total5 fibre70 protein95 fat1200 kcal