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Haitian keto guide

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Haitian food
177 dishes72 keto as served116 with a photo

Keto friendliness

Haitian cuisine is heavily reliant on starches, making adaptation to a strict keto diet very difficult without significant modification.

Top ingredients

Fried and stewed meats like griot (fried pork), tasso (fried beef), and fried fish, along with non-starchy greens, are traditionally keto-friendly.

Danger zones

Rice, plantains (bannann peze), root vegetables (yams, malanga, cassava, breadfruit), and black bean sauce (sos pwa) are ubiquitous and high-carb staples to strictly avoid.

Best for

This cuisine is best for keto dieters who are highly skilled at custom ordering, comfortable with significant meal deconstruction, or those with higher carb allowances.

21 matching dishes

Cerveau de Bòf Sauté
Sautéed Beef Brain
A delicacy in Haitian cuisine, beef brain is typically gently poached until tender, then pan-seared with butte…
Ask for a tweakHigh Fat
3 net3 total0 fibre30 protein60 fat680 kcal
Foie Gras Poêlé
Pan-Seared Foie Gras
Luxurious, rich foie gras pan-seared to achieve a delicate crisp exterior and a creamy, melt-in-your-mouth int…
Ask for a tweakHigh Fat
4 net4 total0 fibre20 protein70 fat700 kcal
Sosis Grillé
Keto Grilled Sausage with Low-Carb Vegetables
Savory grilled sausage, typically pork-based and seasoned with Haitian spices, served simply with keto-friendl…
Ask for a tweakHigh Fat
4 net6 total2 fibre35 protein55 fat650 kcal
Zòrèy Kochon Bouyi
Boiled Pig's Ears
Pig's ears slowly boiled until incredibly tender, then seasoned with a savory blend of Haitian herbs and spice…
Ask for a tweakHigh Fat
5 net7 total2 fibre35 protein55 fat650 kcal
Pate Fwa Kreyòl
Creole Liver Pâté (without crackers/bread)
A rich and savory pâté, traditionally made with pork liver, blended to a creamy texture with aromatic spices, …
Ask for a tweakHigh Fat
6 net8 total2 fibre30 protein55 fat620 kcal
Chiktay Aring
Spicy Shredded Smoked Herring (Keto, no crackers/bread)
A pungent and spicy relish made from flaked, smoked herring (aring) mixed with sautéed onions, bell peppers, g…
Ask for a tweakHigh Fat
7 net10 total3 fibre30 protein45 fat550 kcal
Cochon de Lait Rôti
Roast Suckling Pig (with Keto Sides)
Whole suckling pig roasted until the skin is crispy and the meat is succulent. A celebratory dish, often seaso…
Ask for a tweakHigh Fat
7 net10 total3 fibre80 protein95 fat1200 kcal
Langue de Bòf an Sòs (San Legim Starchy)
Keto Stewed Beef Tongue (No Starchy Vegetables)
Tender beef tongue stewed in a rich, savory Creole sauce with bell peppers, onions, and herbs. Modified to exc…
Ask for a tweakHigh Fat
8 net12 total4 fibre50 protein50 fat700 kcal
Poul Frit
Fried Chicken
Marinated chicken pieces, typically pre-boiled for tenderness, then fried to a crispy, golden finish, seasoned…
Ask for a tweakHigh FatCarb risk
11 net12 total1 fibre75 protein80 fat1000 kcal
Tête de Porc en Sauce
Pork Head in Creole Sauce (with Keto Sides)
Pieces of pork head (including jowls, ears, etc.) slow-cooked until tender in a rich Haitian Creole sauce with…
Ask for a tweakHigh FatCarb risk
11 net15 total4 fibre70 protein90 fat1100 kcal
Zonglen an Sòs
Keto Pig's Feet with Low-Carb Vegetables
Tender pig's feet slow-cooked until meltingly soft in a rich Creole sauce. Modified to exclude starchy vegetab…
Ask for a tweakHigh FatCarb risk
11 net15 total4 fibre45 protein65 fat800 kcal
Canard nan Sòs
Duck in Creole Sauce (with Keto Sides)
Tender duck pieces slow-cooked in a rich, savory Haitian Creole sauce made with tomatoes, peppers, onions, and…
Ask for a tweakHigh FatCarb risk
13 net18 total5 fibre65 protein75 fat980 kcal
KAsoon
Boudin Kreyòl
Haitian Blood Sausage
An authentic Haitian blood sausage, traditionally made from seasoned pork blood and fat. The keto version ensu…
Ask for a tweakHigh Fat
5 net7 total2 fibre28 protein60 fat650 kcal
KAsoon
Pate Kodenn (San Krust)
Crustless Turkey Pate
A savory Haitian-style turkey pâté, prepared as a rich, spreadable mixture of seasoned ground turkey, often bl…
Ask for a tweakHigh Fat
6 net9 total3 fibre48 protein45 fat650 kcal
KAsoon
Pied Kochon Boucané (San Legim Starchy)
Smoked Pig's Feet (No Starchy Sides)
A traditional Haitian delicacy featuring pig's feet, slowly smoked to achieve a rich, deep flavor and tender, …
Ask for a tweakHigh Fat
7 net11 total4 fibre52 protein70 fat850 kcal
KAsoon
Graten Papay Verte ak Fwomaj (Keto)
Keto Green Papaya and Cheese Gratin
A creamy and savory gratin made with grated unripe (green) papaya, which is low in carbs, baked with rich chee…
Ask for a tweakHigh Fat
8 net13 total5 fibre18 protein32 fat400 kcal
KAsoon
Pattes de Porc Kreyòl (San Légim Starchy)
Keto Haitian-Style Pig's Feet Stew (No Starchy Vegetables)
Tender pig's feet slow-cooked in a rich and spicy Haitian Creole sauce with bell peppers, onions, garlic, and …
Ask for a tweakHigh Fat
8 net12 total4 fibre45 protein65 fat750 kcal
KAsoon
Poul nan Sòs D'Amande (Keto)
Keto Chicken in Almond Sauce
Tender chicken pieces simmered in a rich, creamy sauce made with ground almonds, coconut milk or heavy cream, …
Ask for a tweakHigh Fat
8 net12 total4 fibre50 protein45 fat600 kcal
KAsoon
Graten Keto Lègim Kreyòl
Keto Creole Vegetable Gratin
A rich and satisfying baked gratin featuring a medley of low-carb vegetables like eggplant, chayote, and spina…
Ask for a tweakHigh Fat
9 net15 total6 fibre25 protein50 fat600 kcal
KAsoon
Manman Kochon an Sòs
Pig Uterus in Creole Sauce
A traditional offal dish featuring tender pig uterus, meticulously cleaned and then slow-cooked in a rich and …
Ask for a tweakHigh Fat
10 net15 total5 fibre40 protein45 fat600 kcal
KAsoon
Pied de Bœuf an Sòs
Beef Feet in Creole Sauce
Slow-cooked beef feet, simmered until gelatinous and tender in a rich and savory Creole sauce. The sauce is ma…
Ask for a tweakHigh Fat
10 net14 total4 fibre50 protein48 fat650 kcal