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Chinese keto guide

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Chinese food
408 dishes119 keto as served129 with a photo

Keto friendliness

Adapting Chinese cuisine to keto requires diligent menu navigation and explicit requests for sauce and starch modifications.

Top ingredients

Excellent traditional keto ingredients include various cuts of pork, chicken, beef, duck, seafood, and a wide array of non-starchy vegetables like broccoli, bok choy, and mushrooms.

Danger zones

Watch out for hidden sugars and cornstarch in most sauces, deep-fried battered items, noodles, rice, dumplings, and starchy vegetables often used as fillers.

Best for

This cuisine is best for experienced keto dieters who are comfortable with explicit modifications and enjoy a variety of high-protein, vegetable-rich meals.

What to drink

Drinks you will see at Chinese restaurants, cafés and stalls, rated the same way as the food.

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31 matching dishes

樟茶鸭
Tea-Smoked Duck
A famous Sichuan dish where duck is marinated, hot-smoked over tea leaves and camphor wood, then steamed and d…
Order as-isHigh Fat
2 net3 total1 fibre60 protein65 fat800 kcal
清炖鸭汤
Clear Broth Duck Soup (Keto Modified)
A nourishing clear soup made with slow-simmered duck, typically with ginger and scallions. This dish is natura…
Ask for a tweakHigh Fat
3 net5 total2 fibre25 protein45 fat420 kcal
烧肉
Crispy Roast Pork Belly (Siu Yuk)
A classic Cantonese delicacy featuring tender, succulent pork belly topped with a perfectly crispy, crackling …
Order as-isHigh Fat
3 net3 total0 fibre60 protein100 fat1200 kcal
椒盐排骨
Salt and Pepper Pork Ribs (Unbreaded)
Tender pork spareribs seasoned generously with a mixture of salt and pepper, often with garlic and green chili…
Ask for a tweakHigh Fat
3 net5 total2 fibre55 protein60 fat750 kcal
清炒虾仁
Plain Stir-fried Shrimp
Simply prepared, plump shrimp stir-fried with minimal seasoning to highlight its natural sweetness and tender …
Order as-isHigh Fat
4 net5 total1 fibre68 protein68 fat875 kcal
咸蛋黄蒸肉饼
Steamed Pork Patty with Salted Egg Yolk (Keto Modified)
A savory and rich steamed patty made from finely minced pork, often seasoned with soy sauce and white pepper, …
Ask for a tweakHigh Fat
4 net5 total1 fibre50 protein60 fat750 kcal
椒盐九肚鱼
Salt and Pepper Dory Fish (No Flour Coating)
Pieces of tender dory fish (also known as Bombay duck) seasoned with a savory salt and pepper mix, then typica…
Ask for a tweakHigh Fat
5 net6 total1 fibre45 protein50 fat650 kcal
豉汁凤爪
Steamed Chicken Feet with Black Bean Sauce (Keto Modified)
A popular dim sum dish featuring tender, gelatinous chicken feet braised and then steamed in a savory fermente…
Ask for a tweakHigh Fat
5 net7 total2 fibre25 protein40 fat400 kcal
豉汁排骨
Steamed Pork Ribs with Black Bean Sauce (Keto Modified)
Savory and intensely flavored pork spare ribs, often cut into bite-sized pieces, steamed with fermented black …
Ask for a tweakHigh Fat
5 net7 total2 fibre45 protein68 fat800 kcal
KAsoon
香煎马鲛鱼
Pan-fried Mackerel
Fillet of mackerel, a fatty and flavorful fish, pan-fried to a golden crisp. Seasoned simply with salt and pep…
Order as-isHigh Fat
0 net0 total0 fibre35 protein32 fat450 kcal
KAsoon
盐焗鸡脚
Salt-Baked Chicken Feet
Chicken feet seasoned with salt and spices, then 'baked' in a bed of hot salt until tender and flavorful. Rich…
Order as-isHigh Fat
2 net2 total0 fibre35 protein30 fat450 kcal
KAsoon
脆皮乳鸽
Crispy Skin Roasted Squab
A whole roasted squab (young pigeon) known for its remarkably crispy, savory skin and tender, juicy dark meat.…
Order as-isHigh Fat
3 net3 total0 fibre75 protein60 fat850 kcal
KAsoon
白切肉
Plain Steamed Pork Belly (Keto Modified)
Thick slices of tender, succulent pork belly, blanched or steamed to perfection, showcasing the natural richne…
Ask for a tweakHigh Fat
3 net3 total0 fibre70 protein80 fat950 kcal
KAsoon
椒盐鸭下巴
Salt and Pepper Duck Jaws (Unbreaded)
Crispy fried duck jaws seasoned with a blend of salt and pepper. The meat is tender and flavorful, contrasting…
Ask for a tweakHigh Fat
3 net3 total0 fibre35 protein55 fat650 kcal
KAsoon
椒盐鸭舌 (无裹粉)
Salt and Pepper Duck Tongue (Unbreaded)
Succulent duck tongues seasoned generously with a savory blend of salt and white pepper, then pan-fried or dee…
Order as-isHigh Fat
3 net3 total0 fibre50 protein60 fat750 kcal
KAsoon
椒盐猪手 (无裹粉)
Salt and Pepper Pork Hock (Unbreaded)
Pork hock (trotter) deep-fried until the skin is crispy and the meat is tender, then seasoned generously with …
Ask for a tweakHigh Fat
3 net3 total0 fibre50 protein65 fat800 kcal
KAsoon
紫菜排骨汤
Seaweed and Pork Ribs Soup
A clear, comforting soup featuring tender pork ribs simmered with dried seaweed (nori/laver). The seaweed impa…
Order as-isHigh Fat
3 net6 total3 fibre40 protein48 fat600 kcal
KAsoon
腊味合蒸
Steamed Assorted Cured Meats
A classic Hunan dish showcasing various types of cured and smoked pork (e.g., cured pork belly, cured sausage,…
Order as-isHigh Fat
3 net5 total2 fibre60 protein100 fat1100 kcal
KAsoon
脆皮大肠
Crispy Fried Pork Intestines
Pork large intestines are meticulously cleaned, braised until tender, then deep-fried to achieve a wonderfully…
Order as-isHigh Fat
4 net4 total0 fibre40 protein65 fat750 kcal
KAsoon
脆皮猪手
Crispy Pork Knuckle
A whole pork knuckle (trotter), first tenderized by boiling or braising, then roasted or deep-fried until the …
Order as-isHigh Fat
4 net4 total0 fibre90 protein80 fat1100 kcal
KAsoon
姜葱焗蟹
Ginger and Scallion Baked Crab
Whole crab (or crab sections) baked to perfection with an aromatic combination of fresh ginger and vibrant sca…
Ask for a tweakHigh Fat
4 net5 total1 fibre40 protein48 fat600 kcal
KAsoon
猪肚汤
Pork Tripe Soup
A comforting clear soup featuring tender pork tripe (and sometimes pork bones or lean pork) simmered with whit…
Order as-isHigh Fat
4 net5 total1 fibre35 protein28 fat400 kcal
KAsoon
孜然羊排
Spicy Cumin Lamb Ribs
Succulent lamb ribs seasoned generously with cumin, chili powder, Sichuan peppercorns, and other spices, then …
Order as-isHigh Fat
4 net6 total2 fibre55 protein90 fat1000 kcal
KAsoon
榄角蒸排骨
Steamed Pork Ribs with Preserved Black Olives
Tender pork ribs steamed with savory preserved black olives (榄角), garlic, and a light seasoning. The olives im…
Ask for a tweakHigh Fat
4 net6 total2 fibre45 protein45 fat600 kcal
KAsoon
肥牛金针菇
Stir-fried Beef with Enoki Mushrooms
Thinly sliced fatty beef (肥牛) quickly stir-fried with delicate enoki mushrooms, garlic, and ginger. It's a fla…
Ask for a tweakHigh Fat
4 net6 total2 fibre40 protein50 fat650 kcal
KAsoon
老黄瓜汤
Old Cucumber and Pork Rib Soup
A nourishing Cantonese clear soup made by slow-simmering mature (old) cucumber with pork ribs. The cucumber ad…
Order as-isHigh Fat
5 net8 total3 fibre30 protein28 fat400 kcal
KAsoon
麻辣猪脑花
Spicy Braised Pork Brains
Creamy pork brains braised or gently steamed in a fiery Sichuan-style sauce with chili oil, Sichuan peppercorn…
Order as-isHigh Fat
5 net7 total2 fibre30 protein50 fat600 kcal
KAsoon
榄菜蒸鳗鱼
Steamed Eel with Preserved Olives
A delicate and flavorful dish featuring steamed eel, topped with a savory paste of preserved olives (榄菜). The …
Order as-isHigh Fat
5 net7 total2 fibre45 protein60 fat700 kcal
KAsoon
腐乳蒸排骨
Steamed Pork Ribs with Fermented Tofu
Pork spareribs marinated with red fermented tofu (furu/nam yue) and steamed until tender. The fermented tofu p…
Ask for a tweakHigh Fat
5 net7 total2 fibre58 protein70 fat850 kcal
KAsoon
姜葱炒鹅肠
Stir-fried Goose Intestines with Ginger and Scallion
Tender and slightly chewy goose intestines quickly stir-fried with aromatic ginger and fresh scallions in a li…
Ask for a tweakHigh Fat
5 net6 total1 fibre35 protein45 fat580 kcal
KAsoon
木耳炒猪皮
Stir-fried Pork Rind with Wood Ear Mushroom
A flavorful and textural stir-fry combining chewy cooked pork rind and crunchy wood ear mushrooms with aromati…
Ask for a tweakHigh Fat
5 net9 total4 fibre35 protein60 fat700 kcal