Serbian keto guide
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307 dishes134 keto as served130 with a photo
Keto friendliness
This cuisine offers many excellent protein and fat sources, but requires careful navigation to avoid common carb-laden staples.
Top ingredients
Grilled meats like ćevapi and pljeskavica, cured meats, kajmak, hard cheeses, and fresh salads with oil and vinegar are excellent keto foundations.
Danger zones
Beware of sarma, punjene paprike, gibanica, proja, bean soups, and anything served with bread, as these are significant carb traps.
Best for
Best for high-protein keto dieters who enjoy grilled meats and dairy, and are comfortable asking for modifications or skipping sides.
77 matching dishes · page 1 of 2
Čvarci
Pork Rinds / Cracklings
Crispy, savory pieces of rendered pork fat and skin, often served as an appetizer or snack. A traditional Serb…
0 net0 total0 fibre30 protein60 fat650 kcal
Pršuta (Užička / Njeguška)
Cured Ham (similar to Prosciutto)
Thinly sliced, air-dried and often smoked ham, prized for its rich, salty, and savory flavor. A popular appeti…
0 net0 total0 fibre30 protein35 fat450 kcal
Kulen
Spicy Cured Pork Sausage (Kulen)
A traditional Serbian spicy cured sausage, typically made from minced pork, paprika, garlic, and other spices,…
1 net2 total1 fibre25 protein38 fat450 kcal
Pečena Svinjska Glava (Keto Verzija)
Roasted Pork Head (Keto Version, without sides)
A rustic and traditional Serbian festive dish, where an entire pork head is slow-roasted until the meat is inc…
1 net1 total0 fibre80 protein90 fat1100 kcal
Slanina
Cured Pork Belly (Bacon)
Traditional Serbian cured and often smoked pork belly, similar to bacon but typically thicker-cut and served i…
1 net1 total0 fibre20 protein52 fat550 kcal
Som na žaru (Bez Priloga)
Grilled Catfish (Without Sides)
A popular Serbian river fish, catfish (Som), is seasoned and grilled to perfection, highlighting its rich, mea…
1 net1 total0 fibre50 protein45 fat580 kcal
Barena Svinjska Kolenica (Bez Priloga)
Boiled/Braised Pork Hock (without sides)
A traditional slow-cooked pork hock, boiled or braised until extremely tender, rich in collagen and fat. It's …
2 net2 total0 fibre70 protein60 fat800 kcal
Dimljena Svinjska Rebra
Smoked Pork Ribs (without sauce)
Slow-smoked pork ribs, tender and rich in flavor, often served simply with a robust smoky taste. Naturally ket…
2 net3 total1 fibre65 protein75 fat950 kcal
Jagnjeća Džigerica u Maramici (Keto Verzija)
Lamb Liver Wrapped in Caul Fat (Keto Version, without sides)
A traditional delicacy where seasoned lamb liver is wrapped in caul fat (omentum) and then grilled or baked, r…
2 net3 total1 fibre55 protein65 fat800 kcal
Jagnjeća Rebra na Žaru (Bez Priloga)
Grilled Lamb Ribs (Without Sides)
Succulent and juicy lamb ribs, grilled to perfection. The grilling process renders the fat, resulting in a cri…
2 net2 total0 fibre70 protein70 fat900 kcal
Jagnjeći Mozak na puteru
Lamb Brains Sautéed in Butter
A traditional Serbian delicacy, lamb brains are gently sautéed in ample butter with garlic and fresh parsley. …
2 net2 total0 fibre20 protein50 fat550 kcal
Jaja sa Slaninom
Eggs with Bacon
A simple, hearty, and very common Serbian breakfast or light meal consisting of fried or scrambled eggs served…
2 net2 total0 fibre35 protein60 fat700 kcal
Kravlji Sir u Ulju
Cow's Cheese in Olive Oil (Appetizer)
Simple yet delicious, this appetizer features chunks of firm cow's cheese (similar to a mild feta or tradition…
2 net2 total0 fibre25 protein38 fat450 kcal
Pečena Jagnjeća Glava
Roasted Lamb's Head
A traditional Serbian delicacy, a whole lamb's head slow-roasted until tender. Rich in fat and connective tiss…
2 net3 total1 fibre65 protein65 fat850 kcal
Pečena Patka (Bez Priloga)
Roasted Duck (Without Sides)
Whole or half duck, roasted slowly until the skin is crispy and the meat is tender and succulent. A rich and f…
2 net3 total1 fibre70 protein90 fat1100 kcal
Pečena Svinjetina sa Belim Lukom i Ruzmarinom (Bez Priloga)
Roast Pork with Garlic and Rosemary (Without Sides)
A classic Serbian roast pork, slow-roasted to achieve tender, succulent meat infused with the flavors of garli…
2 net3 total1 fibre50 protein55 fat700 kcal
Sudžuk
Pan-fried/Grilled Cured Beef Sausage
A spicy, dry-cured sausage, typically beef-based (sometimes mixed with lamb or pork), often sliced and pan-fri…
2 net2 total0 fibre45 protein60 fat720 kcal
Pečena Svinjska Kolenica (Bez Priloga)
Slow-Roasted Pork Hock (without carb sides)
A very tender and succulent pork hock (knuckle), slow-roasted to achieve incredibly crispy skin and meat that …
3 net3 total0 fibre70 protein100 fat1192 kcal
Pečeni Goveđi Repovi (Bez Priloga)
Roasted Oxtail (without sides)
Rich and succulent oxtail, slow-roasted or braised until falling off the bone. A flavorful and fatty cut of be…
3 net4 total1 fibre60 protein75 fat900 kcal
Pečeni Pileći Batak i Zabatak (Bez Priloga)
Roasted Chicken Drumstick and Thigh (No Sides)
Juicy skin-on chicken drumsticks and thighs, seasoned simply with salt, pepper, and paprika, then roasted unti…
3 net4 total1 fibre70 protein45 fat700 kcal
Pihtije
Pork Aspic
A traditional Serbian savory aspic, Pihtije is made from slow-cooked fatty pork cuts, typically trotters and s…
3 net3 total0 fibre55 protein65 fat750 kcal
Svinjski Vrat na Žaru
Grilled Pork Neck Steak with Keto Sides
Thick-cut, richly marbled pork neck steak, seasoned simply and grilled to juicy perfection, offering a robust …
3 net4 total1 fibre60 protein80 fat960 kcal
Svinjsko Pečenje ispod Sača (Bez Krompira)
Pork Roast under the Bell (Keto, Potato-Free)
Pork cut (often shoulder or leg) slow-cooked under a metal bell (sač) covered with hot coals, rendering the me…
3 net3 total0 fibre65 protein90 fat1082 kcal
Teleći Kotleti u Kajmaku
Veal Chops in Kajmak
Tender veal chops pan-fried or roasted and then generously topped or cooked in fresh, clotted cream (kajmak), …
3 net3 total0 fibre65 protein75 fat900 kcal
Domaća Kobasica na Žaru
Homemade Grilled Sausage with Keto Sides
Authentic homemade Serbian sausage, typically made with a blend of pork and spices, grilled until perfectly br…
4 net5 total1 fibre50 protein70 fat830 kcal
Pečena Svinjska Rebra sa Začinima
Oven-baked Pork Ribs with Spices
Succulent pork ribs slow-baked in the oven until perfectly tender and juicy, seasoned generously with a blend …
4 net5 total1 fibre70 protein70 fat900 kcal
Šaran na žaru
Grilled Carp with Keto Sides
Carp is a popular freshwater fish in Serbia, often grilled whole or as steaks. It's naturally rich in fat and …
4 net5 total1 fibre60 protein55 fat750 kcal
Teleći Mozak (Keto Verzija)
Pan-fried Veal Brain (Keto Version, no breading)
A traditional delicacy of veal brain, often pan-fried with butter, garlic, and parsley. The keto version ensur…
4 net5 total1 fibre30 protein40 fat500 kcal
Zapečeni Sir sa Pečurkama i Slaninom
Baked Cheese with Mushrooms and Bacon
A delightful Serbian appetizer or light meal featuring traditional white cheese (similar to feta or sirene) ba…
4 net6 total2 fibre35 protein60 fat700 kcal
Kajmak
Serbian Clotted Cream (Traditional Dairy Spread)
A traditional Serbian dairy product, similar to clotted cream but often saltier and tangier. Made from the fat…
5 net5 total0 fibre10 protein75 fat750 kcal
Kranjska Kobasica na žaru
Grilled Kranjska Sausage
A flavorful, slightly smoked pork sausage, grilled until the skin is crispy and the inside is juicy. Popular i…
5 net5 total0 fibre35 protein60 fat700 kcal
Pečena Jagnjeća Lopatica (Keto Verzija)
Slow-Roasted Lamb Shoulder (Keto)
Succulent lamb shoulder, slow-roasted until incredibly tender and juicy, seasoned simply with garlic, rosemary…
5 net8 total3 fibre70 protein65 fat800 kcal
Zapečeni Sir u Zemljanoj Posudi
Baked Cheese in Clay Pot
A rustic and hearty dish featuring a blend of Serbian cheeses (e.g., young cow's cheese, mature hard cheese) b…
5 net5 total0 fibre40 protein50 fat600 kcal
KAsoon
Pečena Prasetina
Roast Suckling Pig (without Sides)
A festive and traditional Serbian dish of whole roast suckling pig, renowned for its crispy skin and tender, s…
0 net0 total0 fibre65 protein70 fat900 kcal
KAsoon
Dimljena Pastrmka sa Maslinovim Uljem i Mirođijom
Smoked Trout with Olive Oil and Dill
Smoked trout fillet, typically served cold or lightly warmed, drizzled generously with high-quality olive oil …
1 net2 total1 fibre40 protein53 fat650 kcal
KAsoon
Goveđi Jezik na Puteru
Beef Tongue in Butter
Tender, slow-cooked beef tongue, typically sliced and then pan-fried or sautéed in generous amounts of butter.…
1 net1 total0 fibre50 protein65 fat800 kcal
KAsoon
Jagnjeći But na Puteru
Pan-Fried Lamb Leg in Butter
Succulent slices or small cuts of lamb leg, pan-fried in generous amounts of butter until tender and flavorful…
1 net1 total0 fibre100 protein135 fat1650 kcal
KAsoon
Jagnjeći Pankreas na Žaru
Grilled Lamb Pancreas (Sweetbreads)
A delicacy in Serbian cuisine, this dish features lamb pancreas, often referred to as sweetbreads, grilled to …
1 net1 total0 fibre45 protein45 fat600 kcal
KAsoon
Butkica u Rerni (Bez Priloga)
Roasted Pork Hock/Shank (Without Sides)
A whole pork hock (kolenica/butkica) slow-roasted in the oven until the skin is wonderfully crispy and the mea…
2 net2 total0 fibre70 protein100 fat1200 kcal
KAsoon
Čvarci sa Belim Lukom i Ljutom Paprikom
Pork Rinds with Garlic and Hot Paprika
Crispy, rendered pork rinds (čvarci) seasoned with fresh garlic and a kick of hot paprika. A traditional Serbi…
2 net3 total1 fibre45 protein45 fat600 kcal
KAsoon
Jagnjeća Crevca na Žaru
Grilled Lamb Intestines
A traditional Balkan delicacy, lamb intestines are thoroughly cleaned, often braided or skewered, seasoned sim…
2 net2 total0 fibre45 protein70 fat800 kcal
KAsoon
Jagnjeće Grudi Punjenje Začinskim Biljem i Slaninom
Lamb Breast Stuffed with Herbs and Bacon (without carb sides)
Succulent lamb breast, rolled and stuffed with a savory mixture of fresh herbs and crispy bacon, then slow-roa…
2 net3 total1 fibre65 protein65 fat850 kcal
KAsoon
Kokošija Pašteta (Keto)
Chicken Liver Pâté (Keto)
A smooth, rich pâté made from chicken livers, butter, and sometimes a touch of brandy or herbs. It's typically…
2 net3 total1 fibre40 protein105 fat1100 kcal
KAsoon
Pašteta od Čvaraka
Pork Crackling Pâté
A rustic and rich Serbian spread made from finely ground pork cracklings, often blended with garlic and spices…
2 net3 total1 fibre20 protein55 fat600 kcal
KAsoon
Pršut u Kajmaku
Prosciutto Baked in Kajmak
A rich and savory dish featuring thin slices of high-quality Serbian pršuta (smoked and dry-cured ham) baked d…
2 net2 total0 fibre60 protein105 fat1200 kcal
KAsoon
Pržene Jagnjeće Jajčice
Fried Lamb Testicles
A traditional Serbian delicacy featuring lamb testicles, often pan-fried until golden and tender. Rich in flav…
2 net2 total0 fibre60 protein65 fat800 kcal
KAsoon
Šaran na Puteru sa Limunom
Carp in Butter with Lemon (without carb sides)
Whole carp or fillets pan-fried or baked in butter with fresh lemon, a simple yet delicious preparation of fre…
2 net3 total1 fibre65 protein48 fat700 kcal
KAsoon
Šaran u soli
Carp Baked in Salt Crust
Whole carp baked in a crust of coarse salt, which locks in moisture and flavor. The fish is typically seasoned…
2 net3 total1 fibre65 protein55 fat800 kcal
KAsoon
Švargla
Head Cheese / Brawn
A traditional Serbian cold cut, similar to head cheese, made from various parts of a pig's head (meat, skin, t…
2 net2 total0 fibre40 protein30 fat450 kcal
KAsoon
Svinjska Crevca na Žaru
Grilled Pork Intestines
A traditional and rustic Serbian delicacy. Pork intestines are meticulously cleaned, often braided or tightly …
2 net2 total0 fibre40 protein75 fat850 kcal
KAsoon
Svinjska Potrbušina na Žaru
Grilled Pork Belly
Thick slices of fatty pork belly, seasoned simply with salt, pepper, and garlic, then grilled to a crispy exte…
2 net3 total1 fibre55 protein85 fat950 kcal
KAsoon
Svinjski Mozak na Puteru
Pork Brain in Butter
A traditional delicacy in Serbian cuisine, pork brain is gently cooked in butter, often with garlic and parsle…
2 net3 total1 fibre20 protein60 fat650 kcal
KAsoon
Teleća prsa sa kostima, sporo kuvana
Slow-cooked Veal Breast with Bone
A classic Serbian preparation where veal breast, a fatty cut with bones, is slow-cooked for hours until incred…
2 net3 total1 fibre70 protein80 fat1050 kcal
KAsoon
Goveđa Rebra
Slow-Cooked Beef Ribs
Tender beef ribs, slow-cooked until falling off the bone, often seasoned simply with salt, pepper, and garlic.…
3 net3 total0 fibre70 protein70 fat900 kcal
KAsoon
Jagnjeća Kolenica u Rerni (Keto)
Baked Lamb Shank with Rosemary (Keto)
A succulent lamb shank, slow-baked in the oven until fork-tender, seasoned with fragrant rosemary and garlic, …
3 net4 total1 fibre125 protein145 fat1800 kcal
KAsoon
Topljenje (Sir i Čvarci)
Rendered Fat with Cheese and Pork Cracklings (Keto)
A rustic, incredibly rich, and traditionally hearty Serbian peasant dish. This keto version focuses on rendere…
3 net3 total0 fibre40 protein85 fat950 kcal
KAsoon
Domaći Beli Sir sa Pršutom i Maslinama
Homemade White Cheese Platter with Prosciutto and Olives
A quintessential Serbian appetizer (meze) featuring a selection of fresh, tangy domestic white cheese, complem…
4 net5 total1 fibre35 protein45 fat550 kcal
KAsoon
Goveđa prsa pečena na tihoj vatri
Slow-roasted Beef Brisket
Tender beef brisket, slow-roasted to perfection, allowing the fat to render and create a rich, succulent dish.…
4 net5 total1 fibre80 protein95 fat1200 kcal
KAsoon
Jagnjeći Uštipci (od Mlevenog Mesa, Bez Brašna)
Lamb Meat Fritters (from Minced Meat, No Flour)
Spicy, irregularly shaped fried fritters made from minced lamb meat, typically mixed with finely chopped onion…
4 net5 total1 fibre55 protein65 fat800 kcal
KAsoon
Kozji Sir u Maslinovom Ulju sa Začinima
Goat Cheese in Olive Oil with Herbs
Pieces of authentic Serbian goat cheese (kozji sir) marinated and served in extra virgin olive oil with aromat…
4 net5 total1 fibre25 protein35 fat450 kcal