Chinese keto guide
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408 dishes119 keto as served129 with a photo
Keto friendliness
Adapting Chinese cuisine to keto requires diligent menu navigation and explicit requests for sauce and starch modifications.
Top ingredients
Excellent traditional keto ingredients include various cuts of pork, chicken, beef, duck, seafood, and a wide array of non-starchy vegetables like broccoli, bok choy, and mushrooms.
Danger zones
Watch out for hidden sugars and cornstarch in most sauces, deep-fried battered items, noodles, rice, dumplings, and starchy vegetables often used as fillers.
Best for
This cuisine is best for experienced keto dieters who are comfortable with explicit modifications and enjoy a variety of high-protein, vegetable-rich meals.
What to drink
Drinks you will see at Chinese restaurants, cafés and stalls, rated the same way as the food.
Order these
- KetoJasmine Tea mòlìhuā chá (茉莉花茶) · 0g net carbs as usually served
- KetoPu-erh Tea pǔ'ěr chá (普洱茶) · 0g net carbs as usually served
- Ask firstChrysanthemum Tea júhuā chá (菊花茶) · 10g net carbs as usually servedAsk for it without sugar ('bù jiā táng', 不加糖).
- Ask firstSoy Milk dòujiāng (豆浆) · 15g net carbs as usually servedAsk for it unsweetened ('wú táng', 无糖). Breakfast shops usually have both.
- Ask firstSavory Soy Milk xián dòujiāng (咸豆浆) · 15g net carbs as usually servedAsk for it without the fried dough ('bù yào yóutiáo', 不要油条).
- Ask firstHong Kong Milk Tea gongsik naaicha (港式奶茶) · 25g net carbs as usually servedAsk for 'zau tong' (走糖, no sugar). The evaporated milk still adds about 6g.
- Ask firstCoffee-Tea Mix yuenyeung (鴛鴦) · 25g net carbs as usually servedAsk for 'zau tong' (走糖, no sugar).
- Ask firstHong Kong Lemon Tea dung ling cha (凍檸茶) · 25g net carbs as usually servedAsk for 'zau tim' (走甜, no sweetness).
Skip these
- SkipSour Plum Drink suānméi tāng (酸梅汤) · 30g net carbs as usually servedSkip this, order jasmine tea instead.
- SkipWinter Melon Tea dōngguā chá (冬瓜茶) · 30g net carbs as usually servedSkip this, order jasmine tea instead.
- SkipGrass Jelly Drink xiāncǎo (仙草) · 30g net carbs as usually servedSkip this, order jasmine tea instead.
- SkipHot Cola with Ginger jiāng zhǔ kělè (姜煮可乐) · 40g net carbs as usually servedSkip this, order pu-erh tea instead.
- SkipBubble Tea zhēnzhū nǎichá (珍珠奶茶) · 55g net carbs as usually servedSkip this, order plain jasmine or oolong tea, 0% sugar, no toppings instead.
68 matching dishes · page 1 of 2
盐焗鸡
Salt-Baked Chicken
A classic Hakka dish where a whole chicken is marinated and then baked or steamed in a crust of coarse salt, r…
2 net2 total0 fibre75 protein48 fat750 kcal
樟茶鸭
Tea-Smoked Duck
A famous Sichuan dish where duck is marinated, hot-smoked over tea leaves and camphor wood, then steamed and d…
2 net3 total1 fibre60 protein65 fat800 kcal
烧肉
Crispy Roast Pork Belly (Siu Yuk)
A classic Cantonese delicacy featuring tender, succulent pork belly topped with a perfectly crispy, crackling …
3 net3 total0 fibre60 protein100 fat1200 kcal
盐焗虾
Salt-Baked Prawns
Whole prawns baked or pan-fried in coarse salt, often with ginger and green onions, focusing on the natural, s…
3 net3 total0 fibre50 protein25 fat450 kcal
紫菜虾米汤
Seaweed and Dried Shrimp Soup
A light and savory clear soup made with rehydrated dried seaweed, small dried shrimp, and often includes a whi…
3 net5 total2 fibre20 protein12 fat200 kcal
清蒸蟹
Steamed Crab
Whole crab steamed simply with ginger and scallions, allowing the natural sweetness of the crab to shine. Ofte…
3 net3 total0 fibre40 protein20 fat350 kcal
蒸水蛋
Steamed Egg Custard
A delicate and silky smooth steamed egg custard, usually seasoned lightly with soy sauce and a touch of sesame…
3 net3 total0 fibre20 protein18 fat250 kcal
白灼虾
Boiled Prawns/Shrimp
Succulent prawns or shrimp, simply boiled or lightly steamed, served with a side of ginger-scallion dipping sa…
4 net5 total1 fibre45 protein12 fat300 kcal
脆皮鸡
Crispy Skin Chicken
A whole chicken prepared to achieve an incredibly crispy and golden-brown skin while keeping the meat juicy an…
4 net4 total0 fibre70 protein70 fat950 kcal
清炒豆芽
Plain Stir-fried Bean Sprouts
Crisp and refreshing bean sprouts quickly stir-fried with garlic and a simple, light seasoning.…
4 net7 total3 fibre5 protein18 fat200 kcal
清炒虾仁
Plain Stir-fried Shrimp
Simply prepared, plump shrimp stir-fried with minimal seasoning to highlight its natural sweetness and tender …
4 net5 total1 fibre68 protein68 fat875 kcal
肉碎蒸水蛋
Steamed Egg Custard with Minced Pork
A savory variation of steamed egg custard, topped or mixed with seasoned minced pork, enhancing both flavor an…
4 net5 total1 fibre35 protein28 fat400 kcal
咸鱼蒸肉饼
Steamed Minced Pork Patty with Salted Fish
A rustic Cantonese comfort food: a savory steamed patty made from minced pork, deeply flavored by pungent salt…
4 net5 total1 fibre50 protein55 fat700 kcal
清炒豆苗
Stir-fried Pea Shoots with Garlic
Young, tender pea shoots lightly stir-fried with abundant garlic. A popular and delicate green vegetable side …
4 net8 total4 fibre6 protein22 fat250 kcal
蒜蓉空心菜
Stir-fried Water Spinach with Garlic
Fresh water spinach (also known as morning glory) quickly stir-fried with generous amounts of minced garlic in…
4 net8 total4 fibre3 protein25 fat250 kcal
蒜蓉西兰花
Garlic Broccoli
Fresh broccoli florets stir-fried with abundant garlic until tender-crisp. A simple, healthy, and commonly ava…
5 net10 total5 fibre7 protein24 fat280 kcal
手撕包菜
Hand-Torn Cabbage with Chili
Cabbage is hand-torn (believed to yield a better texture) and quickly stir-fried with dried chilies, garlic, a…
5 net10 total5 fibre4 protein28 fat300 kcal
香菇鸡汤
Mushroom Chicken Soup
A nourishing clear broth soup with tender chicken pieces (often on the bone) and aromatic shiitake mushrooms, …
5 net7 total2 fibre40 protein35 fat480 kcal
清炒大虾
Plain Stir-fried Prawns with Garlic
Large, succulent prawns quickly stir-fried with aromatic garlic in a light, savory seasoning.…
5 net6 total1 fibre45 protein55 fat700 kcal
韭菜炒鸡蛋
Stir-fried Chinese Chives with Eggs
A simple and nutritious home-style dish made by quickly stir-frying fresh Chinese chives with scrambled eggs, …
5 net8 total3 fibre35 protein50 fat600 kcal
清炒虾仁西葫芦
Stir-fried Shrimp with Zucchini
A light and healthy stir-fry combining tender shrimp and fresh slices of zucchini, simply seasoned with garlic…
5 net8 total3 fibre40 protein28 fat420 kcal
清炒冬瓜
Stir-fried Winter Melon
Lightly stir-fried pieces of winter melon, offering a subtle flavor and tender texture. Often cooked with garl…
5 net7 total2 fibre2 protein25 fat280 kcal
KAsoon
香煎马鲛鱼
Pan-fried Mackerel
Fillet of mackerel, a fatty and flavorful fish, pan-fried to a golden crisp. Seasoned simply with salt and pep…
0 net0 total0 fibre35 protein32 fat450 kcal
KAsoon
清汤牛肚
Clear Broth Beef Tripe Soup
A comforting and savory clear broth soup featuring tender, slow-simmered beef tripe. Minimal seasoning, highli…
2 net3 total1 fibre40 protein20 fat350 kcal
KAsoon
香煎鳕鱼
Pan-fried Cod Fillet
A simple yet elegant dish featuring a flaky cod fillet pan-fried until golden brown and tender, typically seas…
2 net2 total0 fibre55 protein28 fat480 kcal
KAsoon
盐焗鸡脚
Salt-Baked Chicken Feet
Chicken feet seasoned with salt and spices, then 'baked' in a bed of hot salt until tender and flavorful. Rich…
2 net2 total0 fibre35 protein30 fat450 kcal
KAsoon
清炒竹笙
Stir-fried Bamboo Pith/Fungus
A delicate and elegant dish featuring bamboo pith (a type of edible fungus with a unique mesh-like texture), s…
2 net5 total3 fibre4 protein15 fat180 kcal
KAsoon
白灼鱿鱼
Blanched Squid
Fresh squid quickly blanched until perfectly tender, preserving its natural sweetness. It is typically served …
3 net4 total1 fibre30 protein25 fat350 kcal
KAsoon
清汤牛鞭
Clear Broth Beef Pizzle
A collagen-rich soup featuring beef pizzle (penis) slow-cooked in a clean, nourishing clear broth, often with …
3 net3 total0 fibre50 protein20 fat400 kcal
KAsoon
清汤海鲜
Clear Seafood Soup
A light and refreshing soup featuring a medley of seafood (such as shrimp, squid, fish slices) in a delicate c…
3 net4 total1 fibre30 protein10 fat250 kcal
KAsoon
脆皮乳鸽
Crispy Skin Roasted Squab
A whole roasted squab (young pigeon) known for its remarkably crispy, savory skin and tender, juicy dark meat.…
3 net3 total0 fibre75 protein60 fat850 kcal
KAsoon
椒盐鸭舌 (无裹粉)
Salt and Pepper Duck Tongue (Unbreaded)
Succulent duck tongues seasoned generously with a savory blend of salt and white pepper, then pan-fried or dee…
3 net3 total0 fibre50 protein60 fat750 kcal
KAsoon
紫菜排骨汤
Seaweed and Pork Ribs Soup
A clear, comforting soup featuring tender pork ribs simmered with dried seaweed (nori/laver). The seaweed impa…
3 net6 total3 fibre40 protein48 fat600 kcal
KAsoon
腊味合蒸
Steamed Assorted Cured Meats
A classic Hunan dish showcasing various types of cured and smoked pork (e.g., cured pork belly, cured sausage,…
3 net5 total2 fibre60 protein100 fat1100 kcal
KAsoon
蒜蓉炒象拔蚌
Stir-fried Geoduck with Garlic
Premium geoduck slices quickly stir-fried with generous amounts of fragrant garlic and light seasoning, showca…
3 net4 total1 fibre40 protein20 fat380 kcal
KAsoon
上汤芦笋
Asparagus in Superior Broth
Tender asparagus stalks lightly blanched and served in a delicate, savory superior broth, typically made from …
4 net8 total4 fibre5 protein10 fat150 kcal
KAsoon
清汤牛肉白菜
Clear Beef and Cabbage Soup
A light and nourishing clear soup featuring tender slices of beef (not brisket) and fresh, crisp cabbage, gent…
4 net6 total2 fibre30 protein18 fat300 kcal
KAsoon
凉拌腐竹
Cold Tofu Skin Salad
Shredded or sliced tofu skin (yuba) tossed in a refreshing, light dressing with garlic, light soy sauce, and s…
4 net6 total2 fibre25 protein20 fat300 kcal
KAsoon
虫草花炖鸡汤
Cordyceps Flower and Chicken Soup
A light, restorative Cantonese soup featuring whole or cut chicken slow-simmered with cordyceps flowers (a typ…
4 net5 total1 fibre40 protein25 fat380 kcal
KAsoon
脆皮大肠
Crispy Fried Pork Intestines
Pork large intestines are meticulously cleaned, braised until tender, then deep-fried to achieve a wonderfully…
4 net4 total0 fibre40 protein65 fat750 kcal
KAsoon
脆皮猪手
Crispy Pork Knuckle
A whole pork knuckle (trotter), first tenderized by boiling or braising, then roasted or deep-fried until the …
4 net4 total0 fibre90 protein80 fat1100 kcal
KAsoon
豉油王煎鲳鱼
Pan-fried Pomfret with Premium Soy Sauce
A whole pomfret, pan-fried until the skin is crispy and the flesh is tender and flaky, then drizzled with a sa…
4 net5 total1 fibre50 protein50 fat650 kcal
KAsoon
猪肚汤
Pork Tripe Soup
A comforting clear soup featuring tender pork tripe (and sometimes pork bones or lean pork) simmered with whit…
4 net5 total1 fibre35 protein28 fat400 kcal
KAsoon
紫菜豆腐汤
Seaweed and Tofu Soup
A light and nourishing clear soup featuring delicate seaweed and soft tofu cubes, often with a hint of sesame …
4 net6 total2 fibre20 protein20 fat280 kcal
KAsoon
凉拌肚丝
Shredded Beef Tripe Salad
A cold appetizer made from thinly sliced, tender beef tripe tossed with a savory, spicy, and tangy dressing, o…
4 net6 total2 fibre35 protein20 fat350 kcal
KAsoon
孜然羊排
Spicy Cumin Lamb Ribs
Succulent lamb ribs seasoned generously with cumin, chili powder, Sichuan peppercorns, and other spices, then …
4 net6 total2 fibre55 protein90 fat1000 kcal
KAsoon
药材蒸鸡
Steamed Chicken with Chinese Herbs
A nourishing and traditional Chinese dish where a whole or half chicken is steamed with various Chinese medici…
4 net6 total2 fibre60 protein35 fat600 kcal
KAsoon
瑶柱蒸水蛋
Steamed Egg with Dried Scallops
A silky-smooth steamed egg custard infused with the rich, umami flavor of dried scallops. This delicate dish i…
4 net5 total1 fibre30 protein35 fat450 kcal
KAsoon
蒜蓉开边虾
Steamed Split Prawns with Garlic
Whole large prawns, butterflied and steamed, topped generously with fragrant minced garlic, green onions, and …
4 net5 total1 fibre60 protein20 fat450 kcal
KAsoon
豆豉鲮鱼油麦菜
Stir-fried A Choy with Dace Fish and Black Beans
Crisp A Choy (Chinese lettuce) stir-fried with savory canned dace fish, which is typically packed in oil with …
4 net8 total4 fibre15 protein28 fat320 kcal
KAsoon
清炒芥菜
Stir-fried Chinese Mustard Greens
A simple yet flavorful dish of fresh Chinese mustard greens, stir-fried rapidly with garlic and a dash of salt…
4 net7 total3 fibre5 protein18 fat200 kcal
KAsoon
西芹炒虾仁
Stir-fried Prawns with Celery
Succulent prawns stir-fried with crisp celery slices and garlic in a light, savory sauce. Naturally low in car…
4 net6 total2 fibre40 protein40 fat550 kcal
KAsoon
瑶柱冬瓜汤
Winter Melon Soup with Dried Scallops
A comforting clear soup with tender chunks of winter melon and umami-rich dried scallops, simmered in a light …
4 net7 total3 fibre22 protein10 fat250 kcal
KAsoon
黄酒鸡
Yellow Wine Chicken
A comforting and aromatic chicken dish, typically slow-cooked or braised in traditional Chinese yellow rice wi…
4 net5 total1 fibre65 protein35 fat600 kcal
KAsoon
鸡丝蘑菇清汤
Clear Broth with Shredded Chicken and Mushrooms
A light and comforting clear soup with delicate shredded chicken breast or thigh and tender sliced mushrooms i…
5 net7 total2 fibre45 protein20 fat380 kcal
KAsoon
干贝蛋白
Dried Scallop with Egg White (Stir-fry)
A refined Cantonese dish where rehydrated dried scallops are gently stir-fried with fluffy egg whites and ofte…
5 net5 total0 fibre40 protein30 fat450 kcal
KAsoon
老黄瓜汤
Old Cucumber and Pork Rib Soup
A nourishing Cantonese clear soup made by slow-simmering mature (old) cucumber with pork ribs. The cucumber ad…
5 net8 total3 fibre30 protein28 fat400 kcal
KAsoon
菜脯炒蛋
Omelette with Preserved Radish
A simple and comforting dish where fluffy eggs are scrambled or made into an omelette with diced, savory prese…
5 net6 total1 fibre30 protein38 fat480 kcal
KAsoon
香煎带子
Pan-fried Scallops
Fresh scallops pan-fried to a golden sear, often simply seasoned with salt and pepper, or a light savory sauce…
5 net5 total0 fibre50 protein28 fat450 kcal
KAsoon
清炒苦瓜
Plain Stir-fried Bitter Melon
Bitter melon slices stir-fried simply with garlic and a touch of salt. A classic, naturally low-carb vegetable…
5 net8 total3 fibre3 protein23 fat250 kcal