Singaporean keto guide

Fresh clams steamed with a savory and spicy blend of minced garlic, fresh chilli padi, and light soy sauce. A …

A comforting, savory soup featuring tender pork trotters stewed until fall-off-the-bone, often with peanuts, d…

Succulent chicken livers stir-fried with generous slices of onion, ginger, and a savoury soy-based sauce. A qu…

Rehydrated fish maw, known for its gelatinous texture and ability to absorb flavors, stir-fried with a medley …

Tender pork ribs stir-fried with aromatic dried red chilies and savory fermented black beans, creating a disti…

Crisp asparagus spears stir-fried with a rich and savory XO sauce. This luxurious sauce, typically made with d…

A deeply nourishing and traditional Chinese soup, featuring a whole black chicken slowly double-boiled with sp…

Tender lamb chunks slow-cooked in a rich, aromatic, and spicy masala gravy made from onions, tomatoes, ginger,…

Silken tofu cubes braised with savory minced pork and tender shiitake mushrooms. This comforting dish can be m…

A variation of the iconic Singapore Chilli Crab, this dish features succulent prawns cooked in a rich, sweet, …

A Cantonese-style comfort dish featuring tender chicken pieces steamed with savory-sweet Chinese lap cheong (s…

Tender beef slices stir-fried with vibrant green chillies and onions, delivering a spicy kick and savory depth…

Tender, thinly sliced pork stomach stir-fried with tangy preserved mustard greens (咸菜), aromatic ginger, garli…

Slices of tender chicken stir-fried with onions, bell peppers, and sometimes mushrooms, served sizzling on a h…

A sizzling platter of grilled prawns, squid, and fish slices, tossed with onions and bell peppers in a savory,…

A warming claypot dish reimagined for keto, using shirataki noodles to emulate the texture of 'silver needle n…

A spicy, tangy, and savoury keto rendition of Mee Siam, featuring shirataki noodles instead of traditional ver…

Tender duck meat braised in a flavorful Teochew-style dark soy sauce gravy, infused with star anise, cinnamon,…

A rich and aromatic Singaporean-style fish curry, typically featuring a firm white fish fillet (like red snapp…

Fresh clams (lala) stir-fried quickly with a savoury and spicy chilli bean paste (doubanjiang), garlic, and of…

A flavorful stir-fry featuring tender-crisp long beans (snake beans) with savory minced pork. The dish is seas…

Tender sweet potato leaves stir-fried with a fiery belacan sambal. The keto modification ensures the sambal is…

A flavorful dish with chicken pieces and aromatic salted fish, slow-cooked in a claypot with a savory sauce, i…

A rich, savory, and slightly spicy Hainanese-style brown curry gravy served over tender chicken pieces, pork c…

A vibrant and spicy stir-fry combining crunchy green beans (haricot verts) and succulent prawns with a pungent…

Fish head simmered in a savory broth in a claypot, often with a variety of vegetables and sometimes yam. The k…

A robust and flavorful dish combining crispy-tender pork ribs with aromatic salted fish chunks and absorbent t…

Tender, melt-in-your-mouth pork belly braised with aromatic preserved black olives, ginger, and garlic. The ol…

Marinated chicken pieces and dried shiitake mushrooms, often with Chinese sausage, cooked and served sizzling …

Plump prawns lightly fried and coated in a sweet, creamy mayonnaise sauce, often garnished with fruit pieces o…

A popular Zi Char dish featuring tender pork ribs, typically coated in a sweet and sour sauce. For keto, the s…

Crispy fried anchovies (ikan bilis) stir-fried with a fiery, aromatic sambal paste made from fresh chillies, o…

A tangy and savory steamed fish dish, often using a whole fish like pomfret or seabass, cooked with sour salte…

Tender slices of pork liver quickly stir-fried with fragrant onions, ginger, and a savoury dark soy sauce. A r…

Whole or filleted mackerel, seasoned and pan-fried until the skin is crispy and golden, served alongside a vib…

A rich and fragrant Malay/Indonesian vegetable stew, re-imagined for keto with a creamy coconut milk base and …

A comforting, clear, double-boiled soup made with tender pork ribs and 'old cucumber', which is mature cucumbe…

Crispy deep-fried firm tofu cubes generously topped with a savory, stir-fried mix of finely chopped preserved …

Tender chunks of mutton belly braised in a rich, aromatic dark soy sauce and fermented red bean curd based gra…

A pungent and flavourful stir-fry featuring tender slices of pork belly, 'stinky beans' (petai), and a spicy b…